Wheat Bran
$2.99 USD
Details
Bran is often used to enrich breads (notably muffins) and breakfast cereals, especially for the benefit of those wishing to increase their intake of dietary fiber.
Kosher
Product of USA
Additional Information
| Serving Size | .5 oz |
|---|---|
| Calories | 30 |
| Calories from Fat | 5 |
| Total Fat (g) | .5 g |
| Total Fat (%) | 1% |
| Saturated Fat (g) | 0 g |
| Saturated Fat (%) | 1% |
| Cholesterol (mg) | 0 mg |
| Cholesterol (%) | 0% |
| Sodium (mg) | 0 mg |
| Sodium (%) | 0% |
| Total Carbohydrate (g) | 10 g |
| Total Carbohydrate (%) | 3% |
| Dietary Fiber (g) | 6 g |
| Dietary Fiber (%) | 24% |
| Sugars (g) | 0 g |
| Protein (g) | 2 g |
| Vitamin A (%) | 0% |
| Vitamin C (%) | 0% |
| Calcium (%) | 2% |
| Iron (%) | 8% |
| Ingredients |
Wheat Bran Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products. |