Raw Chickpeas (Garbanzo Beans)


Details

Garbanzo Beans (chickpeas) are a staple food in the Middle East and are high in potassium, calcium, iron and vitamin A. This round bean can be paired with rice and other grains and is traditionally used to make hummus.
Non GMO
Product of USA

Additional Information

Serving Size 1.6 oz
Calories 110
Calories from Fat 0
Total Fat (g) 0 g
Total Fat (%) 0%
Saturated Fat (g) 0 g
Saturated Fat (%) 0%
Cholesterol (mg) 0 mg
Cholesterol (%) 0%
Sodium (mg) 25 mg
Sodium (%) 1%
Total Carbohydrate (g) 29 g
Total Carbohydrate (%) 10%
Dietary Fiber (g) 14 g
Dietary Fiber (%) 56%
Sugars (g) 1 g
Protein (g) 8 g
Vitamin A (%) 0%
Vitamin C (%) 0%
Calcium (%) 6%
Iron (%) 10%
Ingredients

Chickpeas (Garbanzo Beans)

Packaged in the same facility as peanuts, tree nuts, soy, and milk products.


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