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Peas Green Split


Green Split Peas have a mild flavor and soft texture. This split pea has more of an earthy flavor than a whole dried pea and is similar to the lentil in its uses and nutrients. Green split peas are perfect for use in thick and hearty soups and can also be used in dips, spreads, stuffing and casseroles.
Product of USA

Additional Information

Serving Size 1.6 oz
Calories 154
Calories from Fat 13
Total Fat (g) 1 g
Total Fat (%) 2%
Saturated Fat (g) 0 g
Saturated Fat (%) 0%
Cholesterol (mg) 0 mg
Cholesterol (%) 0%
Sodium (mg) 7 mg
Sodium (%) 0%
Total Carbohydrate (g) 28 g
Total Carbohydrate (%) 9%
Dietary Fiber (g) 12 g
Dietary Fiber (%) 47%
Sugars (g) 4 g
Protein (g) 11 g
Vitamin A (%) 1%
Vitamin C (%) 41%
Calcium (%) 2%
Iron (%) 13%

Split Green Peas.

Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

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